Thursday, October 6, 2011

-WORLD FOOD PRODUCTION-

2-Buckwheat

Common Buckwheat
Scientific classification
Kingdom: Plantae
Order: Caryophyllales
Family: Polygonaceae
Genus: Fagopyrum
Species: F. esculentum
Binomial name
Fagopyrum esculentum
Moench
Buckwheat refers to a variety of plants in the dicot family Polygonaceae: the Eurasian genus Fagopyrum, the North American genus Eriogonum, and the Northern Hemisphere genus Fallopia. Either of the latter two may be referred to as "wild buckwheat". Despite the name, they are not related to wheat, and are not cereals or grasses.
The cultivation of buckwheat grain, a pseudocereal food crop, declined sharply in the 20th century in affluent regions where the usage of nitrogen fertilizer is popular.

Contents

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[edit] General

[edit] Fagopyrum

The crop plant, common buckwheat, is Fagopyrum esculentum. Tartary buckwheat (F. tataricum Gaertn.) or "bitter buckwheat" is also used as a crop, but it is much less common. Despite the common name and the grain-like use of the crop, buckwheat is not a cereal or grass. The grain is called a pseudocereal to emphasize that the plant is not related to wheat.
Buckwheat plants grow quickly, beginning to produce seed in about 6 weeks and ripening at 10 to 11 weeks. They grow 30 to 50 inches (75 to 125 cm) tall.[1]
This genus has five-petaled flowers arranged in a compound raceme that produces laterally flowered cymose clusters.[2]
Within Fagopyrum, the cultivated species are in the cymosum group, with F. cymosum L. (perennial buckwheat), F. giganteum and F. homotropicum.[3]

[edit] Eriogonum

Eriogonum is a common chaparral plant throughout western North America, especially California, where it is the largest genus of dicots[4] and at least 70 species have been cataloged.[5] The flowers have six petals and occur in cymes.

[edit] Fallopia

The agricultural weed known as 'wild buckwheat' (Fallopia convolvulus) is in the same family, but not closely related to the crop species.

[edit] Etymology

The name 'buckwheat' or 'beech wheat' comes from its triangular seeds, which resemble the much larger seeds of the beech nut from the beech tree, and the fact that it is used like wheat. The word may be a translation of Middle Dutch boecweite : boec (modern Dutch beuk), beech (see PIE bhago-) + weite (mod. Dut. weit), wheat; or may be a native formation on the same model as the Dutch word.[6]

[edit] History


Common Buckwheat in flower
The wild ancestor of common buckwheat is F. esculentum ssp.ancestrale. F. homotropicum is interfertile with F. esculentum and the wild forms have a common distribution, in Yunnan. The wild ancestor of tartary buckwheat is F. tataricum ssp. potanini.[7]
Common buckwheat was domesticated and first cultivated in inland southeast Asia, possibly around 6000 BC, and from there spread to Central Asia and Tibet, and then to the Middle East and Europe. Domestication most likely took place in the western Yunnan region of China.[8] Buckwheat is documented in Europe in the Balkans by at least the Middle Neolithic (circa 4000 BC). The oldest known remains in China so far date to circa 2600 BC while buckwheat pollen found in Japan dates from as early as 4000 BC. It is the world's highest elevation domesticate, being cultivated in Yunnan on the edge of the Tibetan Plateau or on the Plateau itself. Buckwheat was one of the earliest crops introduced by Europeans to North America. Dispersal around the globe was complete by 2006, when a variety developed in Canada was widely planted in China.
Buckwheat is a short season crop that does well on low-fertility or acidic soils, but the soil must be well drained. Too much fertilizer, especially nitrogen, will reduce yields. In hot climates, it can only be grown by sowing late in the season, so that it will bloom in cooler weather. The presence of pollinators greatly increases the yield. The nectar from buckwheat flower makes a dark colored honey. Buckwheat is sometimes used as a green manure, as a plant for erosion control, or as wildlife cover and feed.

[edit] Agricultural production


Seed and wither flower of buckwheat
Buckwheat is raised for grain where a short season is available, either because it is used as a second crop in the season, or because the climate is limiting. Buckwheat can be a reliable cover crop in summer to fit a small slot of warm season for establishment. It establishes quickly, which suppresses summer weeds.[1]

[edit] Historical data

A century ago, Russia was the world leader in buckwheat production.[9] Growing areas in the Russian Empire were estimated at 6.5 million acres (26,000 km²), followed by those of France (0.9 million acres; 3,500 km²).[10] In 1970, the Soviet Union grew an estimated 4.5 million acres (18,000 km²) of buckwheat. China was then the world's top producer until 2005, with Russia becoming once again the top producer after 2007.
In the northeastern United States, buckwheat was a common crop in the 18th and 19th centuries. Cultivation declined sharply in the 20th century due to the use of nitrogen fertilizer, to which maize and wheat respond strongly. Over a million acres (4,000 km²) were harvested in the United States in 1918. By 1954, that had declined to 150,000 acres (610 km2), and by 1964, the last year production statistics were gathered, only 50,000 acres (200 km2) were grown.

[edit] Present-day production

Common buckwheat is by far the most important buckwheat species, economically, accounting for over 90% of the world's buckwheat production.
Buckwheat Cultivated area
(hectares)
Yield
(hectograms/ha)
Production
(tonnes)
Seed
(tonnes)
Countries 2005 2007 2005 2007 2005 2007 2005
Woldwide buckwheat production (s : semi-official data — e : estimated data — a : aggregated from official and estimated data)[11]
Russia 833 600
1 305 000
7 265 e 7 700 e 605 640
1,004,850
69 500 s
China 834 000 e 900 000 e 8 992
8 888
750 000 e 800,000 e 87 570 e
Ukraine 396 200
237 000
6 933 e 6 751 e 274 700
160 000
20 500 s
France 36 593
32 945
33 945 e 35 558 e 124 217
117 148
3 293 e
Poland 67 531
90 000 e 10 675 e 9 777 e 72 096
88 000 e 5 500 e
Kazakhstan 55 000
142 600
10 545 e 5 610 e 58 000 s 80 000 e 3 200 s
United States 65 000 e 68 000 e 10 000 e 10 000 e 65 000 e 68 000 e 2 600 e
Brazil 46 000 e 48 000 e 10 869 e 10 833 e 50 000 e 52 000 e 2 760 e
Japan 44 700
44 600 e 6 979 e 7 623 e 31 200
34 000 e 1 341 e
Lithuania 28 400
21 700
5 528 e 9 631 e 15 700
20 900
2 500 e
Belarus 7 106
11 500
10 227 e 11 304 e 7 268
13 000
1 000 e
Latvia 10 400
13 000 e 9 519 e 6 307 e 9 900
8 200 e
Bhutan 4 500 e 4 600 e 14 888 e 14 782 e 6 700
6 800 e 360 e
South Korea 2 257
2 650 e 9 937 e 11 320 e 2 243
3 000 e 90 e
Canada 4 000
2 000
11 500 e 11 500 e 4 600
2 300
300 e
Czech Republic 1 000 e
20 000 e
2 000 e

26 e
Slovenia 811
809
17 916 e 9 406 e 1 453
761
52 e
Hungary 752
800 e 6 156 e 5 000 e 463
400 e 60 e
Estonia 676
314
7 174 e 9 554 e 485
300

Slovakia 461
500 e 8 872 e 6 000 e 409
300 e
Moldova 2 811
7 200 e 3 429 e 416 e 964
300 e 252 e
Kyrgyzstan 378
600 e 9 179 e 8 333 e 347
500 e
South Africa 1 000 e 1 000 e 3 000 e 3 000 e 300 e 300 e 65 e
Croatia 45 e
31 111 e
140 e

2 e
Georgia 100 e 100 e 10 000 e 10 000 e 100 s 100 e
World 2 443 321 a 2 934 918 a 8 529 e 8 385 e 2 083 925 a 2 461 159 a 200 974 a

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